Amongst the hundreds of soups cooked in Portugal, we chose Caldo Verde for our menu. Very simple and tasty, this is a must in fairs and celebrations, late night usually. Always with a little slice of chouriço.

Caldo Verde
59 MOP

Amongst the hundreds of soups cooked in Portugal, we chose Caldo Verde for our menu. Very simple and tasty, this is a must in fairs and celebrations, late night usually. Always with a little slice of chouriço.




| Monday | 12:00 to 22:00 |
| Tuesday | 12:00 to 22:00 |
| Wednesday | 12:00 to 22:00 |
| Thursday | 12:00 to 22:00 |
| Friday | 12:00 to 22:00 |
| Saturday | 12:00 to 22:00 |
| Sunday | 12:00 to 22:00 |